News

Caroline from Sole of Discretion CIC updates us on what's happening next for small fishers in Plymouth.

Saturday 20th April was a fine day for the community vineyard group to gather for another work party, and to receive the first An Fos wine!

Meet Harvest on the Heath, and find out more about their no-dig market garden, favourite produce and plans for the future.

Find out more about the brilliant people who grow and produce the food we sell through the food hub.

We celebrated International Women's Day this week by asking some of our producers why it is that they do what they do.

Joining the Hub this week is Spindle Wood Farm in South Devon, producers of organically raised, pastured chicken.

Bulstone Springs Organic Eggs have shared an update with us this week on the avian influenza restrictions. Bulstone Springs Organic Eggs...

Chef on Board have recently moved to Cornwall and having set up their new kitchen in Kelly Bray, join the Hub this week.

This week we're welcoming Quernstone Bakery to the Hubs! Quernstone Bakery was founded by Egoitz and Esme in 2021, born out of their...

New to the Hubs this week is Harewood Farm, with a range of vegetables and herbs now available for your weekly shop! At Harewood Farm we...

This week sees Harvest on the Heath joining the Hubs! Harvest on the Heath is a small market garden just outside the village of St. Giles...

In 2020 Tamar Valley Food Hubs paid £159,000 to local growers and family businesses across the Tamar Valley.

We have been working with some of our producers and neighbouring Open Food Network powered food hubs to work a weekly wholesale round.

From this week you'll find another popular local producer on the Hubs, with pasties from Over The Top Cornish Pasties available now!

Rose and Phill of Hands to Earth join the Hubs this week, with organically grown produce from their half acre Farmstart in the Tamar Valley.

New to the Hubs this week are Northcott Farm, with mixed boxes of organic, 100% grass fed beef available from this weekend.

We're delighted to welcome another new local producer this week, as Coombeshead Farm join the Food Hubs!

Exciting news from Hester's Harvest this week, who have been awarded Taste of the West Gold for their Trevozah grape juice!

Landmark Speciality Coffee have a new organically grown Indonesian coffee this week, freshly roasted to order!

This week sees the return of a staple crop at Coombe Lynher Farm - perpetual spinach, grown by Richard for over 20 years.