News

Today we're celebrating the 10 year anniversary of Tamar Valley Food Hubs! Back in May 2013, Sara, Rachael and Simon completed their...

In December last year, we were excited to receive a grant from the Community Tech Makers & Maintainers fund from Power to Change.

Honey never goes bad - edible honey has been discovered in Egyptian tombs - and does good.

Over the past couple of years, we've been working together with Reclaim the Grain in Dartington to produce our own, Tamar Valley flour!

Introducing the Good Food Loop! Formerly known as the South West Good Food Network, the Good Food Loop is a wholesale distribution...

Find out more about the brilliant people who grow and produce the food we sell through the food hub.

The latest from Dale Wood, Apiary Man, on bee vision.

We celebrated International Women's Day this week by asking some of our producers why it is that they do what they do.

Thoughts from our friend Dale Wood on improving the habitat in your garden, and learning about the wildlife on your doorstep.

Joining the Hub this week is Spindle Wood Farm in South Devon, producers of organically raised, pastured chicken.